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Following is a list of our most current quarterly newsletters. All of our newsletters are available in PDF format, which requires Adobe Acrobat. In case you do not have Adobe Acrobat installed, please click on the "Get Adobe Reader" link below. Otherwise, to proceed, simply click on the newsletter title links below.

Dish Machines101/Alto Shaams/Blast Chillers
Dec07/Jan08 - Norovirus, Health Dept., Ice is Food
Dec 07/Jan 08 Spanish
2010 May Fruit Flies
2010 March Spanish
2010 March Handwashing/Sanitizer/Cover that Cough
2010 January- Unclear HD Violations/Food Storage
2010 January Spanish
2010 February Spanish
2010 February - Diligent Prep/Nozzles/Wet Cloths
2010 April Spanish
2010 April Proper Cooling & Thawing Procedures
2009 Nov-Dec: Time for Training/Langauge/Topics
2009 May- Bug Off/Swine Flu
2009 May Spanish
2009 March-Where Does?/Hand Sinks/Holding Equip
2009 March -Spanish
2009 June Spanish
2009 June - Alex's Story/Jungle/Health Inspector
2009 July- Summer FBI/Ice/Proper Temperatures
2009 July Spanish
2009 January: Thermometers/Calibration/Raw Facts
2009 January - Spanish
2009 February: PHFs/Raw Cut Tomatoes
2009 February - Spanish
2009 Aug/Sept- Wash,Rinse,Sanitize/3 comp sinks
2009 Aug/Sept Spanish
2009 April-Dish Machines/Alto Shaams/BlastChillers
2009 April Spanish
2008 September - Spanish
2008 September - Handling/Ten Rules/Cutting Boards
2008 November- Spanish
2008 November - Power Outage/Pest Mgmt/Scratched
2008 May - Spanish
2008 May - Receiving / Thawing / Gaskets
2008 Mar - Spanish
2008 Mar - Dishmachines/Chemical Poisoning/Nozzles
2008 July Spanish
2008 July - Produce Safety/Time for Chill/Bad Bug
2008 Feb - Winter Weather/Room Temp/Ice Bins
2008 Feb - Spanish
2008 December-Big5/Fundamental5/Preventative 5
2008 December - Spanish
2008 August- cleaning/manual warewashing/backflow
2008 August - Spanish
2008 Apr - Eqpmt TMDs/Meat & Poultry Color/FBIs
2008 - Apr - Spanish

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